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تعداد ۳ پاسخ غیر تکراری از ۳ پاسخ تکراری در مدت زمان ۰,۴۷ ثانیه یافت شد.

1. Baking artisan pastries & breads: sweet and savory baking for breakfast, brunch, and beyond

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Author: Hitz, Ciril.

Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)

Subject: ، Pastry,، Bread

Classification :
TX
773
.
H567
2009

2. Cakes, Pastries and breads

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Author: Good Housekeeping Institute, London

Library: Central Library and Documents Center of Al-Zahra University (Tehran)

Subject: ، Pastry,، Bread

Classification :
TX
773
.
G6C2

3. The baker's manual :

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Author: Joseph Amendola, Nicole Rees.

Library: Center and Library of Islamic Studies in European Languages (Qom)

Subject: Baking.,Cake.,Desserts.,Pastry.,Baking.,Cake.,COOKING-- Courses & Dishes-- Bread.,Desserts.,Pastry.

Classification :
TX763
.
A275
2003eb
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